We’re just as passionate about great food as we are about great wine, so at this year’s festival you can expect a carefully selected range of delicious dining experiences that will compliment your wine tasting journey.
From oysters & champagne and afternoon teas, to barbecued steak pregos, classic burger n' fries and grilled buttery lobsters, we know a thing or two about tickling tastebuds.
On the menu 2018
Cheese boards and charcuterie platters with artisan bread
South African Pregos (Steak or Halloumi)
Oyster & Champagne Bar
Wood Fired Pizza
Fine Dining at 10 Castle Street (Members only - booking essential)
More to come!